Tawaw

Progressive Indigenous Cuisine
Title rated 4.5 out of 5 stars, based on 1 ratings
Current format, Book, 2019, Available .
Current format, Book, 2019, Available . Offered in 0 more formats
Shane Chartrand, of the Enoch Cree Nation, is at the forefront of the re-emergence of Indigenous cuisine in North America. Containing over 75 recipes along with personal stories, interviews with Chartrands culinary influences and family members, 'Tawaw: Progressive Indigenous Cuisine', is part cookbook, part exploration of…

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